Sour Liz Week at Dacha Beer Garden Shaw

Dacha Beer Garden · Shaw

Sour Liz Week at Dacha Beer Garden Shaw

August 12–19, Dacha Shaw pours an exclusive rotating menu of American-crafted sour beers from six independent breweries.

Dacha Shaw · one week, six breweries, all sour

What is Sour Liz Week at Dacha Shaw?

Sour Liz Week is a dedicated week-long sour beer celebration held each year at Dacha Beer Garden Shaw in Washington DC. The event centers on an exclusive draft list built entirely from American craft sour beers, giving guests a focused, curated tasting experience across the full run of the week.

This year the event runs August 12–19 and features pours from six US breweries: Brewery Ommegang, Thin Man Brewery, Fair State Brewing Cooperative, Crooked Run Fermentation, Coastal Fermentory, and Vason Brewing, all selected for the occasion.

The Sour Liz Week Brewery Lineup

Each brewery on the Sour Liz Week menu was chosen for its American-made, craft-fermented sour program. The result is a tap list that covers a range of sour styles, from kettle sours to barrel-fermented expressions, all poured at the Dacha Shaw bar and patio.

The Details

When: August 12–19

Where: Dacha Beer Garden Shaw · 1600 7th Street NW, Washington DC 20001

Neighborhood: Shaw, near U Street and Howard University, Washington DC

Join Sour Liz Week at the Dacha Shaw Patio

Six American craft breweries, one exclusive sour tap list, one week only. Find Dacha Beer Garden Shaw at 1600 7th Street NW in the Shaw neighborhood of Washington DC, August 12–19.

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